Flavor on the Fly: Pan-Fried Cobia over Potato & Red Pepper Hash with Lemon Butter Sauce

There are only a few things that get my blood pumping quite like sight casting to cobia. Just spotting one will key your jitters, but once you’re hooked up the rodeo has truly begun. Now, I’m not going to pretend like I’m a subject matter expert, because I’m not. But I can tell you this; … Continue reading Flavor on the Fly: Pan-Fried Cobia over Potato & Red Pepper Hash with Lemon Butter Sauce